Thursday, 6 October 2011

Machchi haldi patrani

Machch haldi patrani is marinated fish wraped in turmeric leaves and cooked on hot plate (TAWA)

Aroma of turmeric leaf.

Served with achari chutney (pickle dip)

Wow....
Cross with my ideas

Raj
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)